Values

CADE is committed to helping New York State farms and food businesses bring food to their communities. Many communities face challenges accessing healthy food that meets their cultural and dietary needs, and some face larger barriers than others. We are dedicated to helping NYS communities by meeting each of our client’s unique needs through accessible services and education, clear and adaptive policies and practices, and collaborative partnerships with a wide range of organizations committed to building a healthier and more sustainable local food system.  

We know that words need to be backed up with real commitment to action. Check back soon to learn more about how CADE is working to improve accessibility, equity, and resilience within the NYS food system.